Sassafras Catering is a full-service catering business located in Portland, Oregon. We bring amazing Southern foods to the Pacific Northwest.
Take a look at the event venues we recommend most to our customers.
Meet the farmers behind the food we prepare.
Artisan Relishes, Chutneys and Preserves
Come see us at the Portland Farmers Market at PSU, starting March 20th. We offer free samples of all of our products!
Sunchokes grow beautifully in the Pacific Northwest. Our relish is delicious by itself or when combined with crackers and aged cheddar.
We pick figs fresh each summer and fall and make as many of these delicious preserves as we can muster. Fig preserves are amazing paired with goat cheese on crostini or swirled into oatmeal.
Add them to a charcuterie plate and as a tasty alternative to ordinary pickles. It's perfect in tuna salad, as a garnish to deviled eggs, or in a Bloody Mary.
Serve this classic chutney with roast pork or on a sandwich with melted Brie and arugula.
Serve this Southern-themed chutney with pulled pork, chicken, or turkey. Also great on grilled cheese sandwiches.
